We went to Buxhall Coach House this week, it was fun trying to work out where to go in the dark... not much exterior lighting, so we seemed to land in what we hoped was a parking space, and found our way in by the candle lantern that was by the front door. Honor cooks and her mother, Sarah looks after the front of house, with the help of some shy young staff. This is not a pile-them-in and rush-them-out sort of restaurant, but has one sitting (everybody arrived at once on the night we were there) and service depends on the dish you have ordered; everything is prepared in-house. Their excellent menu makes ordering very difficult, and it took a while to decide. Honor is a fabulous chef and her abilty to work these flavours with a balance of ingredients, all of which were top quality, is a real art. There are only a handful of places that I could name in Suffolk where the food has a "wow" factor and this is one of them. My pictures are tagged so you can see what we ate but some dishes were wolfed down before we got a chance to take a photo!

• Pasta al forno
• Plum and frangipane tart
• Hunters style rabbit
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